Bold red wines command notice. Very full, dark fruits like blackberry are their signature, as well as firm tannins. Earth, coffee, tobacco, and black pepper tones help these wines stand out from the crowd.

Food Pairing and Preparation: These original red meat wines call for steak, lamb, venison, buffalo or goat especially with grilling or charring. Savory soups, stews, and meat pies. Roasts and gamier fowl like duck. Strong flavored cured meats and hard, flavorful cheeses. Sauces of tomato, pepper, mushrooms and black truffle along with anything barbequed add context. Even dark chocolate will be enhanced by these wines.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • Alhambra Cabernet Sauvignon Reserva ORGANIC

  • From the 4,000-foot elevated vines of the Uca Valley in Mendoza, this single-vineyard reserva cabernet shows us just how special Argentinian wines have become!  With an earthy nose of beautifully ripe blackberries and dark red cherries, this wine has great depth (and heft!) on the palate with substantial body, tannins, and flavor.  With 12 months in neutral oak, its edges are rounded with a solid structure that is sure to please any cabernet-lover.  Enjoy with grilled red meat or almost anything that’s been roasted. 

    VARIETY: Cabernet Sauvignon

    REGION: Uca Valley, Mendoza, Argentina

    VINTAGE: 2016

  • $ 23.00

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