Bold red wines command notice. Very full, dark fruits like blackberry are their signature, as well as firm tannins. Earth, coffee, tobacco, and black pepper tones help these wines stand out from the crowd.

Food Pairing and Preparation: These original red meat wines call for steak, lamb, venison, buffalo or goat especially with grilling or charring. Savory soups, stews, and meat pies. Roasts and gamier fowl like duck. Strong flavored cured meats and hard, flavorful cheeses. Sauces of tomato, pepper, mushrooms and black truffle along with anything barbequed add context. Even dark chocolate will be enhanced by these wines.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • Beelgara Shiraz

  • Sure, New South Wales is home to iconic bridges and opera houses, but the wine there ain’t bad either!  Located further inland from Sydney on the border with Victoria, Beelgara is a small wine producer that sources its grapes from across the region, and the results are delicious.  With palatable prunes and dark fruit mixed with cinnamon on the nose to a mouth-feel that is full and tannic, this wine proves to be great value—and delicious to drink too!  Pair this with a meatloaf or hamburger, or just a wintry evening.

    SIZE: 750 ML

    VARIETY: 100% Shiraz

    REGION: Riverina, New South Wales, Australia

    VINTAGE: 2015

  • $ 16.00

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