Bright red wines are the fresh light reds, food-friendly and versatile, perfect in the summer slightly chilled and at the Thanksgiving table, but have the seriousness to drink all year long.

Food Pairing and Preparation: Bright wines are food boundary- crossers, pairing beautifully with strong-flavored fishes, seared or smoked. Crustaceans. Cured meats or soft cheeses. Baked, sautéed or roasted chicken, pork or veal prepared with savory herbs, tomatoes, garlic or shallots bring out the best in these wines.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • Brick House Vineyards Gamay Noir BIODYNAMIC

  • For nearly thirty years, Brick House has been a leader in Organic and Biodynamic winemaking, and with 30 acres of vines, their wines are all estate grown, fermented, and produced on-site.  With similar marine sediments as Beaujolais, the Ribbon Ridge vineyard is an ideal place to grow gamay noir.  Light and fragrant with ruby red fruit and a palate bursting with fantastic flavor, this is the perfect wine to grace any fine dinner or holiday meal—especially where there’s roast poultry!

    Variety: Gamay Noir

    Region: Willamette Valley, Oregon, USA

    Vintage: 2015

  • $ 40.00

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