Bright red wines are the fresh light reds, food-friendly and versatile, perfect in the summer slightly chilled and at the Thanksgiving table, but have the seriousness to drink all year long.

Food Pairing and Preparation: Bright wines are food boundary- crossers, pairing beautifully with strong-flavored fishes, seared or smoked. Crustaceans. Cured meats or soft cheeses. Baked, sautéed or roasted chicken, pork or veal prepared with savory herbs, tomatoes, garlic or shallots bring out the best in these wines.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • Easkoot Suacci Vineyard Pinot Noir SUSTAINABLE/VEGAN

  • In just ten years, Easkoot Cellars has made a real name for itself as a distinguished producer of Burgundy varietals in Sonoma—and here you can taste why!  This single-vineyard Pinot Noir is outstanding.  With alluring aromas of red cherries, raspberries, and plums, the bouquet is light, yet possesses a depth that draws your nose into the glass.  The palate is divine—with beautiful balance, silky tannins, ample flavor, and a lengthy finish.  Excellent for the holidays, it pairs elegantly with turkey, goose, or duck.

    VARIETY: Pinot Noir

    REGION: Marin County, Sonoma, CA, USA

    VINTAGE: 2014

  • $ 50.00

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