Bubbly wines mark celebrations, big or small, yet work beautifully with specific foods. Lean, steely and opulent, they often have toasty or minerality hints along with yellow or red fruit qualities.

Food Pairing & Preparation: While often standing alone for celebration, sparklers work beautifully with oysters, mussels and scallops. Soft, hard or pungent cheeses. Omelets. Spicy cuisines or any fried foods.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • Rene Marie Catel Champagne Brut de Noir SUSTAINABLE

  • What an incredible bang for the buck!  This Blanc de Noir (champagne of black grapes...Pinot Noir) has a radiant nose, revealing white fleshed fruits like apple, pear, white peach and even lemon essences.  Full, fresh, and crisp, this champagne is ample in the mouth, generous, yet very subtle.  This is the perfect brunch champagne or better yet for your celebrations during the holiday seasons. 

    VARIETY: 100% Pinot Noir

    REGION: Cote des Bars, Champagne, France


  • $ 45.00

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