Bubbly wines mark celebrations, big or small, yet work beautifully with specific foods. Lean, steely and opulent, they often have toasty or minerality hints along with yellow or red fruit qualities.

Food Pairing & Preparation: While often standing alone for celebration, sparklers work beautifully with oysters, mussels and scallops. Soft, hard or pungent cheeses. Omelets. Spicy cuisines or any fried foods.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • The Black Chook Sparkling Shiraz

  • Three year-old shiraz from McLaren Vale is blended with a touch of younger vintage shiraz from Langhorne Creek, thereby blending rich & weighty juice with ripe & juicy fruits.  Full bodied and flavorful with notes of plums, cranberries and caramel popcorn, Ben Riggs’s sparkling shiraz is sure to make you an addict fairly quickly. 

    SIZE: 750ML

    VARIETY: 100% Shiraz

    REGION: McLaren Vale & Langhorne Creek, Australia


  • $ 26.00

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