Crisp white wines are like liquid silver, the lightest of the white wines and refreshing any time of year. Zesty acidity, citrus tones and light body make them perfect for aperitifs or lighter fare.

Food Pairing and Preparation: White, flaky fish grilled, steamed, poached or raw. Oysters and other shellfish. Simple chicken dishes with light green herbs. Salads of all kinds. Soft, rich cheeses such as Brie or Roquefort.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • Rodaro Friulano

  • Friulano is to Friulli like what Sauvignon Blanc is to the Loire.  Famous for a variety of white wines, Friulli is the home of the Friulano grape—and it is what has made Friulli famous.  Spicy, lightly floral, and stunningly complex, the Rodaro was fermented and aged in all stainless steel and is clean, dry, and crisp.  The finish is fabulous—and leaves you wanting another sip!  Great with shrimp, scallops, or cured meats, it’s also a good candidate for those “tricky pairings” like asparagus and artichokes!

    Variety: Friulano

    Region: Colli Orientali, Friulli, Italy

    Vintage: 2015

  • $ 20.00

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