Plush white wines are lush, full-bodied, and rich in both texture and flavor. Stone fruits like peach, and honeydew dominate, along with hints of cinnamon, caramel and butter. Best slightly chilled.

Food Pairing and Preparation: Spicy Asian cuisines, sausages and cured meats. Turkey. Rich seafood like lobster and scallops. Creamy and pungent cheeses. Classic Thanksgiving preparations that include nuts, pumpkin, squash, and sweet potatoes along with aromatic spice, butter, and cream ingredients blend beautifully with these wines.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • Chateau du Chatelard Beaujolais Blanc

  • If you are one of those people who think that you don’t like Chardonnay, we dare you to dislike this wine. Not at all like the heavy buttery oak-bomb style of Chardonnay that might have turned you off in the past – this is soft, elegant, subtle, and seductive. What else can we say, the Chateau du Chatelard is just plain delicious! The aromas are lush with ripe apple, baked pear, and honeycomb, followed by flavors of mineral, honeydew, and fresh herbs. Just heavenly with clams with lemon and parsley, scallops with butter and chives, grilled salmon, and chicken salad sandwiches.

     

    SIZE: 750ML

    VARIETY: Chardonnay

    REGION: Burgundy, France

    VINTAGE: 2013

  • $ 22.00

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