Velvety red wines are medium body, versatile, crowd pleasers, featuring dark and red fruits like cherry, and blackberry, balanced tannins, and can often display hints of baking spices and earthiness.

Food Pairing and Preparation: Grilled or sautéed salmon. Baked, roasted or grilled chicken or darker fowl such as duck. Rabbit, lamb, pork, veal and beef. Cured and smoked meats. Red and meat sauces. Baked pasta dishes. Lentil and eggplant dishes as well as pungent cheeses. Including exotic spices like ginger and fennel, peppers, mushrooms, and truffles enhance the culinary experience.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • Dante Merlot

  • Looking for a soft, silky, crowd-pleasing, easy-drinking merlot? Look nor further. Dante merlot, inspired by winemaker Michael Pozzan’s travels through the Tuscan countryside, is juicy with Bing cherries and boysenberries, mingling with warm flavors of lightly toasted oak and a hint of milk chocolate. So nice, Michael named the wine after his son Dante! Enjoy it with roast chicken, tacos or vegetable chili.

    VARIETY: Merlot

    REGION: Napa and Sonoma, California

    VINTAGE: 2014

  • $ 17.00

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