Velvety red wines are medium body, versatile, crowd pleasers, featuring dark and red fruits like cherry, and blackberry, balanced tannins, and can often display hints of baking spices and earthiness.

Food Pairing and Preparation: Grilled or sautéed salmon. Baked, roasted or grilled chicken or darker fowl such as duck. Rabbit, lamb, pork, veal and beef. Cured and smoked meats. Red and meat sauces. Baked pasta dishes. Lentil and eggplant dishes as well as pungent cheeses. Including exotic spices like ginger and fennel, peppers, mushrooms, and truffles enhance the culinary experience.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • Lucienne, “Doctor’s Vineyard” Pinot Noir SUSTAINABLE/VEGAN

  • South of San Francisco in Monterey, the Santa Lucia Highlands with its cool morning fog and warm afternoon sun is known for exquisite pinot noir.  Here the Hahn Family wines offers their top level, single-vineyard pinot.  Its style is robust with aromas of dark fruits, red cherry, spices, and a hint of toasty vanilla.  On the palate, ripe strawberry and red plum offer a juicy flavor while rounded tannins balance the finish.  This is an ideal wine for the holidays—terrific with turkey or even a roast tenderloin.  Just what the Doctor ordered!

    Variety: Pinot Noir 

    Region: Santa Lucia Highlands, CA, USA

    Vintage: 2017

  • $ 65.00

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