Velvety red wines are medium body, versatile, crowd pleasers, featuring dark and red fruits like cherry, and blackberry, balanced tannins, and can often display hints of baking spices and earthiness.

Food Pairing and Preparation: Grilled or sautéed salmon. Baked, roasted or grilled chicken or darker fowl such as duck. Rabbit, lamb, pork, veal and beef. Cured and smoked meats. Red and meat sauces. Baked pasta dishes. Lentil and eggplant dishes as well as pungent cheeses. Including exotic spices like ginger and fennel, peppers, mushrooms, and truffles enhance the culinary experience.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • Ouches Bourgueil Cuvee 20 Cabernet Franc

  • With fewer than 50 acres, the Gambier family has been tending to Les Ouches
    (the orchards) for over eight generations. They have a real love of
    the Loire, and the unique sense of place that cabernet franc from here can
    express. Supple yet juicy, the nose blooms with fresh red fruit, pretty white
    pepper, and hint of green herbs. Exquisite on its own, but especially with
    some delicious French goat-cheese, the Ouches proves why cab franc is
    one of the great grape varietals and has endured for centuries!

    VARIETY: Cabernet Franc
    REGION: Bourgueil, Loire Valley, France
    VINTAGE: 2017
    PRICE: $22

  • $ 22.00

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