Distilled and aged in Kentucky and finished in Brooklyn, Fort Hamilton Double Barrel Bourbon reflects a classic American profile with a thoughtful second maturation. After its initial aging in new American oak, the whiskey is transferred to a second new oak barrel, deepening structure and complexity. The result is layered and balanced, offering notes of caramel, vanilla, toasted oak, and baking spice, with a warm, rounded finish. A composed, traditional bourbon with added depth from its double-barrel aging.
ABV: 45%
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