Kings County Spiced Whiskey 200mL

"Our fall/winter seasonal release is an infusion of baking spices associated with mulled cider, hot toddies, and holidays with family and friends. Using cinnamon, cardamom, nutmeg, allspice, black peppercorns, clove, and star anise, this whiskey is a bold but balanced answer to some of the cinnamon-flavored offerings from bigger distilleries that aim for a broader audience. Perfect for cocktails that like a spicy cinnamon kick (we suggest egg nog), this whiskey is designed for crisp, cool weather."

SIZE: 200ML

ABOUT THE PRODUCER:

Kings County Distillery is New York City’s oldest and premier craft distillery. Founded in 2010, Kings County hand makes whiskey out of the 115-year-old Paymaster Building in the Brooklyn Navy Yard, using New York grain and traditional distilling equipment to make distinctive spirits.