South Africa is one of the southern hemisphere’s major wine-growing regions, and one of the most important varietals grown there is chenin blanc. Beautifully subtle on the nose with easy fruit and floral notes, and a touch of bee’s wax, the Myburgh Bros chenin is completely dry with marvelous minerality. Perfect with chicken in a creamy sauce, roast pork, or fish sautéed with a squeeze of lemon.
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